They’re responsible for a third of our crops, yet they are dwindling in population each year. Honeybees are an under-appreciated part of our ecosystem and their future depends on the actions of humans. That’s the message two local groups are trying to communicate through their efforts. More than just honey, Southwest Honey Co. believes that […]
Plowshares Cooperative Food Hub makes northeast Indiana-grown food more accessible to businesses, organizations, and families alike.
"Our corporate investing in northeast Indiana is five years ahead of the rest of the country."
What started as an outlet to share experiences about natural black hair has grown into a business.
Discover the authentic story behind northeast Indiana’s new brand for talent attraction: Make It Your Own.
It turns out, there is actually a ban on banning plastic bags in Indiana.
What is kimchi? A local food entrepreneur is making this popular Korean delicacy mainstream in Fort Wayne.
What does it take to walk on the wild side? Zookeeper Dave Messman offers a peek into his work.
The Northeast Indiana Innovation Center explains its role as a catalyst for change in economic development.
“Farmacy” is an apt word to describe what’s happening in the rural community of LaGrange.
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